How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swordfish Steak Plain And Simple?

You need 3 ingredients. The key ingredients include: 2 tablespoons lemon juice, 1 tablespoon butter, 1 1/2 pounds swordfish steak.

Is Swordfish Steak Plain And Simple suitable as seafood?

Yes, Swordfish Steak Plain And Simple falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Swordfish Steak Plain And Simple?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swordfish Steak Plain And Simple Recipe

Name: Swordfish Steak Plain And Simple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons lemon juice; 1 tablespoon butter; 1 1/2 pounds swordfish steak

Swordfish Steak Plain And Simple – a delicious recipe with lemon juice, butter, swordfish steak. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tablespoons lemon juice
1 tablespoon butter
1 1/2 pounds swordfish steak

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
488 kcal
Category
Seafood

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Swordfish Steak Plain And Simple

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