Try this homemade Swiss Venison Steak recipe the whole family will love. Made with venison steak, onion, green pepper and onion soup mix. Easy step-by-s…
This Swiss Venison Steak relies on simple, everyday ingredients such as large onion, chopped, green pepper, chopped and onion soup mix. It comes together quickly and makes 4 servings, at about 111 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026