Swiss Vegetable Medley Casserole(Ready To Bake In 5 Minutes.)   — Soups & Stews recipe

Swiss Vegetable Medley Casserole(Ready To Bake In 5 Minutes.)

Eats Now Editorial Team  · 275 kcal  · Soups & Stews

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Try this homemade Swiss Vegetable Medley Casserole(Ready To Bake In 5 Minutes.) recipe the whole family will love. Made with frozen broccoli, cream of m…

This Swiss Vegetable Medley Casserole(Ready To Bake In 5 Minutes.) relies on simple, everyday ingredients such as cream of mushroom soup, sour cream and durkee french fried onions. It comes together quickly and makes 4 servings, at about 275 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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