Swiss Steak Dinner(Serves 75 To 80)

Name: Swiss Steak Dinner(Serves 75 To 80)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 50 lb. potatoes; 4 (No. 10) cans peas; 40 lb. steak; 2 lb. carrots; 4 lb. onions for steak; 8 qt. applesauce; 1 qt. oil; 1 qt. vinegar; 5 lb. sugar; 2 lb. coffee; 12 qt. milk; 2 qt. pickles; 8 heads lettuce; 4 large onions; 3 lb. butter

Eats Now Editorial Team · 22440 kcal · Meat & Poultry

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Swiss Steak Dinner(Serves 75 To 80) – a delicious recipe with potatoes, peas, steak, carrots, onions, applesauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

50 lb. potatoes
4 (No. 10) cans peas
40 lb. steak
2 lb. carrots
4 lb. onions for steak
8 qt. applesauce
1 qt. oil
1 qt. vinegar
5 lb. sugar
2 lb. coffee
12 qt. milk
2 qt. pickles
8 heads lettuce
4 large onions
3 lb. butter

1
Swiss steaks are cooked in oil with quart of oil, browning along way to make stock for gravy.
2
Boil and mash potatoes.
3
Cook carrots and warm peas.
4
Prepare lettuce and onions as tossed salad.

22440

kcal

Calories

1126

Fat

1712

Carbs

1334

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 50 lb. potatoes, 4 (No. 10) cans peas, 40 lb. steak, 2 lb. carrots, and more.

Yes, Swiss Steak Dinner(Serves 75 To 80) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
22440 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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