How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Steak Burgers For 2?

You need 5 ingredients. The key ingredients include: 2 tablespoons A.1. steak sauce, divided, 3 teaspoons Dijon mustard, divided, 1/2 pound ground beef, 2 slices Swiss cheese, and more.

Is Swiss Steak Burgers For 2 suitable as meat & poultry?

Yes, Swiss Steak Burgers For 2 falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swiss Steak Burgers For 2?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Steak Burgers For 2 Recipe

Name: Swiss Steak Burgers For 2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons A.1. steak sauce, divided; 3 teaspoons Dijon mustard, divided; 1/2 pound ground beef; 2 slices Swiss cheese; 2 hamburger buns, split and toasted

Swiss Steak Burgers For 2 – a delicious recipe with steak sauce, Dijon mustard, ground beef, Swiss cheese, buns. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons A.1. steak sauce, divided
3 teaspoons Dijon mustard, divided
1/2 pound ground beef
2 slices Swiss cheese
2 hamburger buns, split and toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
309 kcal
Category
Meat & Poultry

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Swiss Steak Burgers For 2

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