Try this homemade Swiss Steak recipe the whole family will love. Made with steak, tomatoes, green pepper and mushrooms. Easy step-by-step instructions i…
This Swiss Steak relies on simple, everyday ingredients such as thick cut of round steak, chopped green pepper and envelope dry onion soup mix. It comes together quickly and makes 4 servings, at about 32 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026