How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Steak?

You need 9 ingredients. The key ingredients include: round steak to serve 6 persons, 2 cans cream of mushroom soup, 1 can beef consomme, 1 can water, and more.

Is Swiss Steak suitable as soups & stews?

Yes, Swiss Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Swiss Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Steak Recipe

Name: Swiss Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: round steak to serve 6 persons; 2 cans cream of mushroom soup; 1 can beef consomme; 1 can water; 2 pkg. Lipton onion soup mix; 4 Tbsp. flour; 2 Tbsp. oil; salt; pepper

Swiss Steak – a delicious recipe with persons, cream of mushroom soup, beef consomme, water, onion soup, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

round steak to serve 6 persons
2 cans cream of mushroom soup
1 can beef consomme
1 can water
2 pkg. Lipton onion soup mix
4 Tbsp. flour
2 Tbsp. oil
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
455 kcal
Category
Soups & Stews

Eats Now Editorial Team

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