Swiss Steak

1. 1

   ["Cut", "round steak in serving size pieces.", "Sprinkle both sides of steak with garlic salt and flour.", "Pound flour into meat", "with meat", "hammer", "or with sharp knife.", "Fry in hot fat until brown on both sides.", "Put meat into baking dish.", "In the pan you", "fried the meat, add 1 can tomato soup, 2 cups tomato juice", "and", "onion; cook until all the drippings of the pan are in the gravy.", "Pour gravy over the meat and bake at 350u00b0 for 1 hour, reduce to 325u00b0 and bake until tender.", "Serves 6."]

* Per serving · 4 servings · Values may vary.

No additional tips available.