Try this homemade Swiss Steak recipe the whole family will love. Made with Swiss steak, salt, coffee and mushroom. Easy step-by-step instructions included.
This Swiss Steak relies on simple, everyday ingredients such as swiss steak, salt and pepper to taste, strong coffee and medium onion, diced. It comes together quickly and makes 4 servings, at about 948 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026