How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Quiche?

You need 9 ingredients. The key ingredients include: 6 slices bacon, 1 c. onion, 12 oz. (2 1/2 c.) shredded Swiss cheese, 1/2 c. shredded sharp Cheddar cheese, and more.

Is Swiss Quiche suitable as breakfast?

Yes, Swiss Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Swiss Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Quiche Recipe

Name: Swiss Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bacon; 1 c. onion; 12 oz. (2 1/2 c.) shredded Swiss cheese; 1/2 c. shredded sharp Cheddar cheese; 2 eggs, slightly beaten; 3/4 c. sour cream; dash of pepper; 1/2 tsp. salt; 1 deep dish pie shell

Swiss Quiche – a delicious recipe with bacon, onion, Swiss cheese, Cheddar cheese, eggs, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 slices bacon
1 c. onion
12 oz. (2 1/2 c.) shredded Swiss cheese
1/2 c. shredded sharp Cheddar cheese
2 eggs, slightly beaten
3/4 c. sour cream
dash of pepper
1/2 tsp. salt
1 deep dish pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
888 kcal
Category
Breakfast

Eats Now Editorial Team

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Swiss Quiche

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