Swiss Meat Loaf

Name: Swiss Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1/2 c. evaporated milk; 1 tsp. rubbed sage; 1 tsp. salt; 1/2 tsp. black pepper; 1 1/2 lb. lean ground beef; 1 c. Ritz cracker crumbs; 3/4 c. grated Swiss cheese; 1/4 c. finely chopped onion; 2 to 3 strips bacon (1-inch pieces)

Eats Now Editorial Team · 944 kcal · Meat & Poultry

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Swiss Meat Loaf – a delicious recipe with egg, milk, sage, salt, black pepper, lean ground beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 egg
1/2 c. evaporated milk
1 tsp. rubbed sage
1 tsp. salt
1/2 tsp. black pepper
1 1/2 lb. lean ground beef
1 c. Ritz cracker crumbs
3/4 c. grated Swiss cheese
1/4 c. finely chopped onion
2 to 3 strips bacon (1-inch pieces)

1
Preheat oven to 350u00b0.
2
Beat eggs in large bowl.
3
Add evaporated milk, sage, salt and pepper; mix well.
4
Add beef, cracker crumbs, 1/2 cup of cheese and onion.
5
Blend well.
6
Form and put in pan.
7
Arrange bacon on top of loaf.
8
Bake for 40 minutes.
9
Sprinkle remaining cheese on top; bake 10 minutes longer to melt cheese.

944

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 egg, 1/2 c. evaporated milk, 1 tsp. rubbed sage, 1 tsp. salt, and more.

Yes, Swiss Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
944 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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