How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Ham And Noodle Casserole?

You need 9 ingredients. The key ingredients include: 1/2 lb. pkg. egg noodles, cooked as pkg. directs and drained, 2 c. cubed, cooked ham, 1/2 c. chopped onion, 1/4 c. oleo, and more.

Is Swiss Ham And Noodle Casserole suitable as pasta & noodles?

Yes, Swiss Ham And Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Swiss Ham And Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Ham And Noodle Casserole Recipe

Name: Swiss Ham And Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. pkg. egg noodles, cooked as pkg. directs and drained; 2 c. cubed, cooked ham; 1/2 c. chopped onion; 1/4 c. oleo; 1 (8 oz.) container sour cream (room temperature); 1 c. (4 oz.) shredded Swiss cheese; 2 eggs, well beaten; 2 tsp. Dijon style mustard; 1 can French fried onions

Swiss Ham And Noodle Casserole – a delicious recipe with egg noodles, onion, oleo, sour cream, Swiss cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/2 lb. pkg. egg noodles, cooked as pkg. directs and drained
2 c. cubed, cooked ham
1/2 c. chopped onion
1/4 c. oleo
1 (8 oz.) container sour cream (room temperature)
1 c. (4 oz.) shredded Swiss cheese
2 eggs, well beaten
2 tsp. Dijon style mustard
1 can French fried onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
821 kcal
Category
Pasta & Noodles

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Swiss Ham And Noodle Casserole

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