How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Chicken Casserole (Crock Pot)?

You need 7 ingredients. The key ingredients include: 6 boneless skinless chicken breasts, 6 slices swiss cheese, seasoning salt, to taste, 1 (10 3/4 ounce) can cream of mushroom soup, and more.

Is Swiss Chicken Casserole (Crock Pot) suitable as meat & poultry?

Yes, Swiss Chicken Casserole (Crock Pot) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swiss Chicken Casserole (Crock Pot)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Chicken Casserole (Crock Pot) Recipe

Name: Swiss Chicken Casserole (Crock Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boneless skinless chicken breasts; 6 slices swiss cheese; seasoning salt, to taste; 1 (10 3/4 ounce) can cream of mushroom soup; 1/4 cup milk; 2 cups seasoned stuffing mix; 1/2 cup butter (melted)

Swiss Chicken Casserole (Crock Pot) – a delicious recipe with chicken breasts, swiss cheese, salt, cream of mushroom soup, milk, stuffing mix. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 boneless skinless chicken breasts
6 slices swiss cheese
seasoning salt, to taste
1 (10 3/4 ounce) can cream of mushroom soup
1/4 cup milk
2 cups seasoned stuffing mix
1/2 cup butter (melted)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
647 kcal
Category
Meat & Poultry

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Swiss Chicken Casserole (Crock Pot)

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