How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Chicken Casserole?

You need 8 ingredients. The key ingredients include: 4 c. diced, cooked chicken, 1 c. diced celery, 2 c. toasted bread cubes or croutons, 1/4 c. chopped onion, and more.

Is Swiss Chicken Casserole suitable as meat & poultry?

Yes, Swiss Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swiss Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Chicken Casserole Recipe

Name: Swiss Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. diced, cooked chicken; 1 c. diced celery; 2 c. toasted bread cubes or croutons; 1/4 c. chopped onion; 8 oz. diced Swiss cheese; 1 c. salad dressing (Miracle Whip); 1/2 c. milk; 1 tsp. salt

Swiss Chicken Casserole – a delicious recipe with chicken, celery, bread, onion, Swiss cheese, salad dressing. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 c. diced, cooked chicken
1 c. diced celery
2 c. toasted bread cubes or croutons
1/4 c. chopped onion
8 oz. diced Swiss cheese
1 c. salad dressing (Miracle Whip)
1/2 c. milk
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
658 kcal
Category
Meat & Poultry

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