How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for SWISS CHICKEN BAKE?

You need 8 ingredients. The key ingredients include: 4 -6 boneless skinless chicken breasts, 34 parmesan cheese, ½ teaspoon salt, ½ teaspoon pepper, and more.

Is SWISS CHICKEN BAKE suitable as meat & poultry?

Yes, SWISS CHICKEN BAKE falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover SWISS CHICKEN BAKE?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

SWISS CHICKEN BAKE Recipe

Name: SWISS CHICKEN BAKE
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -6 boneless skinless chicken breasts; 34 parmesan cheese; ½ teaspoon salt; ½ teaspoon pepper; 1 teaspoon garlic powder; 2 -8 slices swiss cheese (or mozzarella); ½ cup mayonnaise; ½ cup sour cream

SWISS CHICKEN BAKE – a delicious recipe with chicken breasts, parmesan cheese, salt, pepper, garlic, swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 -6 boneless skinless chicken breasts
34 parmesan cheese
½ teaspoon salt
½ teaspoon pepper
1 teaspoon garlic powder
2 -8 slices swiss cheese (or mozzarella)
½ cup mayonnaise
½ cup sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4047 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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SWISS CHICKEN BAKE

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