How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Chicken?

You need 6 ingredients. The key ingredients include: 6 boneless chicken breasts, 1 can cream of chicken soup, Pepperidge Farm bread crumbs, margarine to taste (1/4 to 1/2 c.), and more.

Is Swiss Chicken suitable as meat & poultry?

Yes, Swiss Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swiss Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Chicken Recipe

Name: Swiss Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boneless chicken breasts; 1 can cream of chicken soup; Pepperidge Farm bread crumbs; margarine to taste (1/4 to 1/2 c.); 1/4 to 1/2 c. milk; Swiss cheese

Swiss Chicken – a delicious recipe with chicken breasts, cream of chicken soup, bread crumbs, margarine, milk, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 boneless chicken breasts
1 can cream of chicken soup
Pepperidge Farm bread crumbs
margarine to taste (1/4 to 1/2 c.)
1/4 to 1/2 c. milk
Swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
416 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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