How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Chard Soup?

You need 6 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 cups swiss chard, coarsely chopped, 1 cup onion, chopped, 4 cups vegetable stock, and more.

Is Swiss Chard Soup suitable as soups & stews?

Yes, Swiss Chard Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Swiss Chard Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Chard Soup Recipe

Name: Swiss Chard Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 cups swiss chard, coarsely chopped; 1 cup onion, chopped; 4 cups vegetable stock; 1 cup cannellini beans, canned; 1 tablespoon fresh lemon juice

Swiss Chard Soup – a delicious recipe with olive oil, swiss chard, onion, vegetable stock, cannellini beans, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons olive oil
2 cups swiss chard, coarsely chopped
1 cup onion, chopped
4 cups vegetable stock
1 cup cannellini beans, canned
1 tablespoon fresh lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
182 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Swiss Chard Soup

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