How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower And Leek Soup?

You need 5 ingredients. The key ingredients include: 1 None small leek, trimmed, sliced, 12.75 oz cauliflower florets, 8 florets reserved for garnish, 1/2 cup vegetable stock, 3/4 cup half-and-half, and more.

Is Cauliflower And Leek Soup suitable as soups & stews?

Yes, Cauliflower And Leek Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cauliflower And Leek Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower And Leek Soup Recipe

Name: Cauliflower And Leek Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 None small leek, trimmed, sliced; 12.75 oz cauliflower florets, 8 florets reserved for garnish; 1/2 cup vegetable stock; 3/4 cup half-and-half; 3 oz Parmesan cheese, grated

Cauliflower And Leek Soup – a delicious recipe with cauliflower, vegetable stock, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 None small leek, trimmed, sliced
12.75 oz cauliflower florets, 8 florets reserved for garnish
1/2 cup vegetable stock
3/4 cup half-and-half
3 oz Parmesan cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
116 kcal
Category
Soups & Stews

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