Try this homemade Swiss Baked Tomatoes In Cream recipe the whole family will love. Made with tomatoes, basil, garlic and sugar. Easy step-by-step instru…
This Swiss Baked Tomatoes In Cream relies on simple, everyday ingredients such as tomatoes, ripe and red, garlic cloves, thinly sliced, sugar and flaky sea salt. It comes together quickly and makes 4 servings, at about 360 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026