Try this homemade Swiss Bacon Canapes recipe the whole family will love. Made with Swiss cheese, bacon, milk and Worcestershire sauce. Easy step-by-step…
This Swiss Bacon Canapes relies on simple, everyday ingredients such as swiss cheese, evaporated milk, worcestershire sauce and pepper. It comes together quickly and makes 4 servings, at about 290 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026