Sweet Tea-Brined Chicken Recipe

Name: Sweet Tea-Brined Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 family-size tea bags; 1/2 cup firmly packed light brown sugar; 1/4 cup kosher salt (NOT table salt); 1 small sweet onion, thinly sliced; 1 lemon, thinly sliced; 3 garlic cloves, large chopped; 2 (6 inch) fresh rosemary sprigs; 1 tablespoon freshly cracked pepper; 2 cups ice cubes; 1 cut-up whole chicken (3 1/2- to 4 pounds)

Servings: persons

2 family-size tea bags
1/2 cup firmly packed light brown sugar
1/4 cup kosher salt (NOT table salt)
1 small sweet onion, thinly sliced
1 lemon, thinly sliced
3 garlic cloves, large chopped
2 (6 inch) fresh rosemary sprigs
1 tablespoon freshly cracked pepper
2 cups ice cubes
1 cut-up whole chicken (3 1/2- to 4 pounds)

1
Bring 4 cups water to a boil in a 3-qt. heavy saucepan; add tea bags. Remove from heat; cover and steep 10 minutes.
2
Discard tea bags. Stir in sugar and next 6 ingredients, stirring until sugar dissolves. Cool completely (about 45 minutes); stir in ice. (Mixture should be cold before adding chicken.).
3
Place tea mixture and chicken in a large zip-top plastic freezer bag; seal. Place bag in a shallow baking dish and chill 24 hours. Remove chicken from marinade, discarding marinade; pat chicken dry with paper towels.
4
Light one side of grill, heating to 300u00b0 to 350u00b0 (medium) heat; leave other side unlit. Place chicken, skin side down, over unlit side, and grill, covered with grill lid, 20 minutes. Turn chicken, and grill, covered with grill lid, 40 to 50 minutes or until done. Transfer chicken, skin side down, to lit side of grill, and grill 2 to 3 minutes or until skin is crispy. Let stand 5 minutes before serving.

337

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 family-size tea bags, 1/2 cup firmly packed light brown sugar, 1/4 cup kosher salt (NOT table salt), 1 small sweet onion, thinly sliced, and more.

Yes, Sweet Tea-Brined Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Tea-Brined Chicken

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