How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet, Sticky & Spicy Tofu?

You need 6 ingredients. The key ingredients include: 1 block extra firm tofu, pressed, cut into cubes, 3 tablespoons Hoisin sauce, 1 tablespoon soy sauce, 1 tablespoon finely chopped chives, and more.

Is Sweet, Sticky & Spicy Tofu suitable as vegetarian?

Yes, Sweet, Sticky & Spicy Tofu falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sweet, Sticky & Spicy Tofu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet, Sticky & Spicy Tofu Recipe

Name: Sweet, Sticky & Spicy Tofu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 block extra firm tofu, pressed, cut into cubes; 3 tablespoons Hoisin sauce; 1 tablespoon soy sauce; 1 tablespoon finely chopped chives; 1-2 pinches red pepper flakes; olive oil for sauteeing

Sweet, Sticky & Spicy Tofu – a delicious recipe with pressed, Hoisin sauce, soy sauce, chives, red pepper, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 block extra firm tofu, pressed, cut into cubes
3 tablespoons Hoisin sauce
1 tablespoon soy sauce
1 tablespoon finely chopped chives
1-2 pinches red pepper flakes
olive oil for sauteeing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
10 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sweet, Sticky & Spicy Tofu

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