Sweet Spiced Caramel Apples Recipe

Name: Sweet Spiced Caramel Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 medium tart apples; 10 Popsicle sticks; 2-1/4 cups packed brown sugar; 2 cups half-and-half cream; 1 cup light corn syrup; 1 cup butter, cubed; 1 teaspoon vanilla extract; 2 tablespoons sugar; 1 tablespoon ground cinnamon; 2-3/4 cups white baking chips; 3 tablespoons shortening

Servings: persons

10 medium tart apples
10 Popsicle sticks
2-1/4 cups packed brown sugar
2 cups half-and-half cream
1 cup light corn syrup
1 cup butter, cubed
1 teaspoon vanilla extract
2 tablespoons sugar
1 tablespoon ground cinnamon
2-3/4 cups white baking chips
3 tablespoons shortening

1
Wash and dry apples; remove stems. Insert Popsicle sticks into the bottoms of apples. Place on a buttered
2
; refrigerate until ready to use.
3
In a large heavy saucepan, combine the brown sugar, cream, corn syrup and butter. Bring to a boil over medium-high heat. Cook and stir until a candy thermometer reads 248u00b0 (firm-ball stage), about 50 minutes. Remove from the heat; stir in vanilla. Dip apples into the hot caramel to completely coat. Place on prepared pan; let stand until set.
4
In a small bowl, combine sugar and cinnamon; set aside. In a microwave, melt white chips and shortening; stir until smooth. Dip one caramel apple into the warm white chip mixture and immediately sprinkle with cinnamon-sugar. Place on a waxed paper-lined
5
. Repeat.

1205

kcal

Calories

Fat

103

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 10 medium tart apples, 10 Popsicle sticks, 2-1/4 cups packed brown sugar, 2 cups half-and-half cream, and more.

Yes, Sweet Spiced Caramel Apples falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Spiced Caramel Apples

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