How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet-Sour Shrimp?

You need 7 ingredients. The key ingredients include: 1 lb. shrimp, peeled and cleaned, 1 lb. Chinese pea pods, 2 Tbsp. soy sauce, 3 Tbsp. vinegar, and more.

Is Sweet-Sour Shrimp suitable as seafood?

Yes, Sweet-Sour Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sweet-Sour Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet-Sour Shrimp Recipe

Name: Sweet-Sour Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. shrimp, peeled and cleaned; 1 lb. Chinese pea pods; 2 Tbsp. soy sauce; 3 Tbsp. vinegar; 2/3 c. pineapple juice; 3 Tbsp. sugar; 1 c. chicken broth

Sweet-Sour Shrimp – a delicious recipe with shrimp, Chinese pea pods, soy sauce, vinegar, pineapple juice, sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. shrimp, peeled and cleaned
1 lb. Chinese pea pods
2 Tbsp. soy sauce
3 Tbsp. vinegar
2/3 c. pineapple juice
3 Tbsp. sugar
1 c. chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Seafood

Eats Now Editorial Team

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Sweet-Sour Shrimp

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