Sweet & Sour Pork Recipe

Name: Sweet & Sour Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp dry sherry; 1 tbsp soy sauce; 1 cup lean pork, cut into 1 cm cubes; SAUCE; 2 tbsp oil; 1 green pepper, chopped; 1 onion, chopped; 1 tsp finely chopped green ginger (opt); 1 carrot, cooked and chopped; 3/4 cup pineapple pieces; 2 tbsp sugar; 1 tbsp soy sauce; 1 tbsp white vinegar; 1 tbsp tomato sauce; 1 tbsp dry sherry; 2 tbsp cornflour, blended with 1/2 cup water.; 1 tbsp plain flour; 1 tbsp corn flour; Oil for frying

Servings: persons

2 tbsp dry sherry
1 tbsp soy sauce
1 cup lean pork, cut into 1 cm cubes
SAUCE
2 tbsp oil
1 green pepper, chopped
1 onion, chopped
1 tsp finely chopped green ginger (opt)
1 carrot, cooked and chopped
3/4 cup pineapple pieces
2 tbsp sugar
1 tbsp soy sauce
1 tbsp white vinegar
1 tbsp tomato sauce
1 tbsp dry sherry
2 tbsp cornflour, blended with 1/2 cup water.
1 tbsp plain flour
1 tbsp corn flour
Oil for frying

1
Place sherry, soy sauce and pork in a bowl. Stir and allow to stand for 15 minutes.
2
Sauce: Heat oil and fry pepper and onion for 2 min. Add ginger, carrot, pineapple, sugar, soy and tomato sauce, vinegar and sherry.
3
Bring mixture to a boil, stir in blended cornflour and cook for one minute.
4
Toss pork in combined flours. heat oil in a saucepan and fry pork untilo golden brown. drain well on absorbant paper. Combine pork and sweet and sour sauce.
5
Use 2 tbsp of mixture as a filling for each sandwich.

352

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 2 tbsp dry sherry, 1 tbsp soy sauce, 1 cup lean pork, cut into 1 cm cubes, SAUCE, and more.

Yes, Sweet & Sour Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet & Sour Pork

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