How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet-Sour Meatballs?

You need 8 ingredients. The key ingredients include: 1 lb. sausage, rolled in balls, 1 (20 oz.) can pineapple chunks, drained, reserving 1/2 c. liquid, 1/6 c. packed brown sugar, 1 Tbsp. soy sauce, and more.

Is Sweet-Sour Meatballs suitable as meat & poultry?

Yes, Sweet-Sour Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sweet-Sour Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet-Sour Meatballs Recipe

Name: Sweet-Sour Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sausage, rolled in balls; 1 (20 oz.) can pineapple chunks, drained, reserving 1/2 c. liquid; 1/6 c. packed brown sugar; 1 Tbsp. soy sauce; 1/2 c. lemon juice; 1/2 tsp. ground ginger; 1 Tbsp. cornstarch; 1 green pepper

Sweet-Sour Meatballs – a delicious recipe with sausage, pineapple, brown sugar, soy sauce, lemon juice, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. sausage, rolled in balls
1 (20 oz.) can pineapple chunks, drained, reserving 1/2 c. liquid
1/6 c. packed brown sugar
1 Tbsp. soy sauce
1/2 c. lemon juice
1/2 tsp. ground ginger
1 Tbsp. cornstarch
1 green pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
84 kcal
Category
Meat & Poultry

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Sweet-Sour Meatballs

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