Sweet-Sour Meat Balls

Name: Sweet-Sour Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. gr. beef; 2 tbsp. bread crumbs; 1 egg; 1/2 tsp. salt; 1/3 c. chopped green pepper; 1/3 c. chopped onion; 2 tbsp butter; 1 10 1/2oz can tomato soup; 2 tbsp brown sugar; 4 tsp Worcestershire sauce; 1 tbsp. mustard; 1 tbsp. vinegar

Eats Now Editorial Team · 424 kcal · Soups & Stews

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Sweet-Sour Meat Balls – a delicious recipe with beef, bread crumbs, egg, salt, green pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. gr. beef
2 tbsp. bread crumbs
1 egg
1/2 tsp. salt
1/3 c. chopped green pepper
1/3 c. chopped onion
2 tbsp butter
1 10 1/2oz can tomato soup
2 tbsp brown sugar
4 tsp Worcestershire sauce
1 tbsp. mustard
1 tbsp. vinegar

1
Mix meat, crumbs, egg and salt and roll into small balls. Broil in oven or pan. Fry on top of stove until meat balls are brown.
2
Drain meat balls. Saute' pepper and onion in butter until tender and add remaining ingreds. to make sauce. Add meat balls, cover and simmer 30 min. Yield 6 servings.
3
Recipe doubles nicely and may be frozen.

424

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. gr. beef, 2 tbsp. bread crumbs, 1 egg, 1/2 tsp. salt, and more.

Yes, Sweet-Sour Meat Balls falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
424 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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