How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet-Sour Deviled Eggs?

You need 5 ingredients. The key ingredients include: 1 doz. eggs, boiled and peeled, 1/3 c. sweet pickle relish, 1/2 (10 oz.) jar La Choy red sweet and sour sauce, 1 tsp. ground mustard, and more.

Is Sweet-Sour Deviled Eggs suitable as snacks & appetizers?

Yes, Sweet-Sour Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sweet-Sour Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet-Sour Deviled Eggs Recipe

Name: Sweet-Sour Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 doz. eggs, boiled and peeled; 1/3 c. sweet pickle relish; 1/2 (10 oz.) jar La Choy red sweet and sour sauce; 1 tsp. ground mustard; paprika

Sweet-Sour Deviled Eggs – a delicious recipe with eggs, sweet pickle relish, red sweet, ground mustard, paprika. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 doz. eggs, boiled and peeled
1/3 c. sweet pickle relish
1/2 (10 oz.) jar La Choy red sweet and sour sauce
1 tsp. ground mustard
paprika

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Quick Info

Servings
4 servings
Calories
37 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Sweet-Sour Deviled Eggs

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