How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet-Sour Coleslaw?

You need 9 ingredients. The key ingredients include: 1 medium head cabbage, shredded, 1/2 c. chopped bell pepper, 1/2 c. chopped onion, 3/4 c. sugar, and more.

Is Sweet-Sour Coleslaw suitable as salads?

Yes, Sweet-Sour Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sweet-Sour Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sweet-Sour Coleslaw Recipe

Name: Sweet-Sour Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head cabbage, shredded; 1/2 c. chopped bell pepper; 1/2 c. chopped onion; 3/4 c. sugar; 1 c. vinegar; 1 tsp. celery seed; 1 tsp. dry mustard; 1 tsp. salt; 3/4 c. oil

Sweet-Sour Coleslaw – a delicious recipe with head cabbage, bell pepper, onion, sugar, vinegar, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 medium head cabbage, shredded
1/2 c. chopped bell pepper
1/2 c. chopped onion
3/4 c. sugar
1 c. vinegar
1 tsp. celery seed
1 tsp. dry mustard
1 tsp. salt
3/4 c. oil

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Quick Info

Servings
4 servings
Calories
605 kcal
Category
Salads

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Sweet-Sour Coleslaw

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