How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet-Sour Beef?

You need 13 ingredients. The key ingredients include: 2 pounds beef top round steak or boneless beef chuck roast, cut into 1-inch cubes, 2 tablespoons canola oil, 2 cans (8 ounces each) tomato sauce, 2 cups sliced carrots, and more.

Is Sweet-Sour Beef suitable as pasta & noodles?

Yes, Sweet-Sour Beef falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Sweet-Sour Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet-Sour Beef Recipe

Name: Sweet-Sour Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds beef top round steak or boneless beef chuck roast, cut into 1-inch cubes; 2 tablespoons canola oil; 2 cans (8 ounces each) tomato sauce; 2 cups sliced carrots; 2 cups pearl onions or 2 small onions, cut into wedges; 1 large green pepper, cut into 1-inch pieces; 1/2 cup molasses; 1/3 cup cider vinegar; 1/4 cup sugar; 2 teaspoons chili powder; 2 teaspoons paprika; 1 teaspoon salt; Hot cooked pasta

Sweet-Sour Beef

Eats Now Editorial Team · 881 kcal · Pasta & Noodles

Sweet-Sour Beef – a delicious recipe with beef, canola oil, tomato sauce, carrots, pearl onions, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Sweet-Sour Beef

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