How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet-Sour Beans?

You need 9 ingredients. The key ingredients include: 1 (14 oz.) can kidney beans, drained, 1 (14 oz.) can lima beans, drained, 1 (14 oz.) can white beans, drained, 1 (28 oz.) can pork and beans, and more.

Is Sweet-Sour Beans suitable as meat & poultry?

Yes, Sweet-Sour Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sweet-Sour Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet-Sour Beans Recipe

Name: Sweet-Sour Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 oz.) can kidney beans, drained; 1 (14 oz.) can lima beans, drained; 1 (14 oz.) can white beans, drained; 1 (28 oz.) can pork and beans; 6 slices bacon; 3 medium onions, sliced; 1/2 c. vinegar; 3/4 c. brown sugar; 2 Tbsp. prepared mustard

Try this homemade Sweet-Sour Beans recipe the whole family will love. Made with kidney beans, lima beans, white beans and pork. Easy step-by-step instru…

This Sweet-Sour Beans relies on simple, everyday ingredients such as (28 oz.) can pork and beans, bacon, medium onions, sliced and vinegar. It comes together quickly and makes 4 servings, at about 579 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (14 oz.) can kidney beans, drained
1 (14 oz.) can lima beans, drained
1 (14 oz.) can white beans, drained
1 (28 oz.) can pork and beans
6 slices bacon
3 medium onions, sliced
1/2 c. vinegar
3/4 c. brown sugar
2 Tbsp. prepared mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
579 kcal
Category
Meat & Poultry

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