Sweet & Savory Mini Apple Cheesecakes Recipe

Name: Sweet & Savory Mini Apple Cheesecakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup quick-cooking oats; 1/4 cup finely chopped walnuts; 1/4 cup packed brown sugar; 3 tablespoons butter, melted; 1 package (8 ounces) cream cheese, softened; 1/4 cup sour cream; 1 large egg, lightly beaten; 1/2 cup crumbled blue cheese; 1/2 cup packed brown sugar; 1/2 cup heavy whipping cream; 2 tablespoons butter; 1/8 teaspoon salt; 4 medium apples, peeled and sliced; 1/4 teaspoon vanilla extract; 1/2 cup finely chopped walnuts, toasted

Servings: persons

3/4 cup quick-cooking oats
1/4 cup finely chopped walnuts
1/4 cup packed brown sugar
3 tablespoons butter, melted
1 package (8 ounces) cream cheese, softened
1/4 cup sour cream
1 large egg, lightly beaten
1/2 cup crumbled blue cheese
1/2 cup packed brown sugar
1/2 cup heavy whipping cream
2 tablespoons butter
1/8 teaspoon salt
4 medium apples, peeled and sliced
1/4 teaspoon vanilla extract
1/2 cup finely chopped walnuts, toasted

1
Preheat oven 375u00b0. In a small bowl, mix oats, walnuts and brown sugar; stir in butter. Divide mixture among eight paper-lined muffin cups; press onto bottoms to form a crust. Bake 7-9 minutes or until light brown. Cool on a wire rack. Reduce oven setting to 325u00b0.
2
In a large bowl, beat cream cheese and sour cream until smooth. Add egg; beat on low speed just until blended. Fold in blue cheese. Pour over crusts.
3
Bake 15-20 minutes or until centers are almost set. Cool in pan on a wire rack 30 minutes. Refrigerate overnight, covering after cheesecakes are completely cooled.
4
In a large skillet, combine brown sugar, cream, butter and salt; bring to a boil. Add apples; return to a boil. Cook 8-10 minutes or until apples are tender, stirring occasionally. Remove from heat; stir in vanilla. Cool completely.
5
To serve, remove liners from cheesecakes. Top cheesecakes with apple mixture; sprinkle with walnuts.

929

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 3/4 cup quick-cooking oats, 1/4 cup finely chopped walnuts, 1/4 cup packed brown sugar, 3 tablespoons butter, melted, and more.

Yes, Sweet & Savory Mini Apple Cheesecakes falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet & Savory Mini Apple Cheesecakes

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