Sweet Sausage Rolls

1. 1

   Unroll the crescents, separate the triangles, then cut each triangle into 3 narrow triangles by cutting lengthwise (believe me, proportion doesnt matter!).

2. 2

   Place a smokie at the widest end and roll it up like a pig-in-a-blanket.

3. 3

   Place seam side down in a 11x7 inch baking dish.

4. 4

   Continue using up all the sausages.

5. 5

   Combine the butter, pecans, brown sugar and honey in a mixing bowl, the pour over the smokies.

6. 6

   Bake uncovered at 400 degrees for 15-20 minutes or until the crescents are golden brown.

7. 7

   Then watch them disappear!

* Per serving · 4 servings · Values may vary.

No additional tips available.