How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Potatoes With Cinnamon Chicken And Cashews?

You need 11 ingredients. The key ingredients include: 1 tablespoon olive oil, 1/4 cup finely chopped celery, 1/4 cup dried tart cherries, 1/4 cup golden raisins, and more.

Is Sweet Potatoes With Cinnamon Chicken And Cashews suitable as meat & poultry?

Yes, Sweet Potatoes With Cinnamon Chicken And Cashews falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sweet Potatoes With Cinnamon Chicken And Cashews?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Potatoes With Cinnamon Chicken And Cashews

Name: Sweet Potatoes With Cinnamon Chicken And Cashews
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1/4 cup finely chopped celery; 1/4 cup dried tart cherries; 1/4 cup golden raisins; 3 tablespoons orange juice; 1/4 teaspoon ground cinnamon; 1/8 teaspoon ground red pepper; 1/8 teaspoon kosher salt; 2 cups shredded skinless, boneless rotisserie chicken breast; 1/2 cup dry-roasted cashews, unsalted; 1/4 cup thinly sliced green onions

Try this homemade Sweet Potatoes With Cinnamon Chicken And Cashews recipe the whole family will love. Made with olive oil, celery, cherries and golden r…

This Sweet Potatoes With Cinnamon Chicken And Cashews relies on simple, everyday ingredients such as olive oil, finely chopped celery, dried tart cherries and golden raisins. It comes together quickly and makes 4 servings, at about 246 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sweet Potatoes With Cinnamon Chicken And Cashews

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions