Sweet Potato Surprise

1. 1

   Place potatoes in greased casserole dish.

2. 2

   In a saucepan, combine brown sugar, cornstarch, salt, cinnamon, orange and 1 cup apricot juice drained from apricots.

3. 3

   Then cook mixture over medium heat until boiling for 2 minutes.

4. 4

   Add apricots, butter and pecans.

5. 5

   Pour total mixture over sweet potatoes.

6. 6

   Bake, uncovered, at 375u00b0 for 25 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.