How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Potato Scallop?

You need 6 ingredients. The key ingredients include: 3 sweet potatoes or yams (or mix them), pared, boiled and mashed, 1/4 c. brown sugar, 1 1/4 c. miniature marshmallows, divided, 1/4 tsp. seasoning salt, and more.

Is Sweet Potato Scallop suitable as seafood?

Yes, Sweet Potato Scallop falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sweet Potato Scallop?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Potato Scallop Recipe

Name: Sweet Potato Scallop
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 sweet potatoes or yams (or mix them), pared, boiled and mashed; 1/4 c. brown sugar; 1 1/4 c. miniature marshmallows, divided; 1/4 tsp. seasoning salt; 3 tsp. oleo or butter; 2 apples, cored, pared and sliced

Try this homemade Sweet Potato Scallop recipe the whole family will love. Made with sweet potatoes, brown sugar, marshmallows and seasoning salt. Easy s…

This Sweet Potato Scallop relies on simple, everyday ingredients such as brown sugar, seasoning salt and oleo or butter. It comes together quickly and makes 4 servings, at about 168 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

3 sweet potatoes or yams (or mix them), pared, boiled and mashed
1/4 c. brown sugar
1 1/4 c. miniature marshmallows, divided
1/4 tsp. seasoning salt
3 tsp. oleo or butter
2 apples, cored, pared and sliced

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Quick Info

Servings
4 servings
Calories
168 kcal
Category
Seafood

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