Sweet Potato Praline Souffle Recipe

Name: Sweet Potato Praline Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pounds sweet potatoes; 1 tablespoon cane syrup; 1/3 cup non-fat sweetened condensed milk; 2 sticks butter, softened; 2 tablespoons light brown sugar; 1/2 orange, juiced; 1 lemon, zested; 1/2 lemon, juiced; 1/4 teaspoon cinnamon sugar; Pinch ground nutmeg; 1 cup raisins; 2 cups pecans, chopped; 8 ounces (about 6) large pralines, broken; Italian Meringue, recipe above

Servings: persons

6 pounds sweet potatoes
1 tablespoon cane syrup
1/3 cup non-fat sweetened condensed milk
2 sticks butter, softened
2 tablespoons light brown sugar
1/2 orange, juiced
1 lemon, zested
1/2 lemon, juiced
1/4 teaspoon cinnamon sugar
Pinch ground nutmeg
1 cup raisins
2 cups pecans, chopped
8 ounces (about 6) large pralines, broken
Italian Meringue, recipe above

1
Bake sweet potatoes in a preheated 350 degree oven for 1 hour until fork tender.
2
Remove peels.
3
In the bowl of an electric mixer, combine potatoes, cane syrup, condensed milk, butter and brown sugar.
4
Add the orange juice, lemon zest and juice.
5
Blend thoroughly with the paddle attachment until smooth.
6
Sprinkle in the cinnamon sugar, nutmeg, raisins and pecans.
7
Finally, remove the bowl from the mixer and add the pralines; fold gently through the mixture.
8
Transfer mixture to a 2 1/2 quart glass baking dish.
9
Bake in a preheated 350 degree oven for 20 minutes.
10
Top with meringue.
11
Return to oven and broil 7 minutes until the meringue is golden brown.

1425

kcal

Calories

Fat

158

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 6 pounds sweet potatoes, 1 tablespoon cane syrup, 1/3 cup non-fat sweetened condensed milk, 2 sticks butter, softened, and more.

Yes, Sweet Potato Praline Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Potato Praline Souffle

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