Sweet Potato Pot Stickers Recipe

Name: Sweet Potato Pot Stickers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 cups cooked, mashed sweet potatoes; 1 onion, finely chopped; 1 cup finely shredded green cabbage; 2 teaspoons peeled and grated fresh ginger; 1 tablespoon Asian sesame oil; 1 tablespoon soy sauce; 1 teaspoon black pepper; 24 round wonton wrappers; 4 tablespoons vegetable oil; 2 cups chicken broth

Servings: persons

1
In a large bowl, combine sweet potatoes, onion, cabbage, ginger, sesame oil, soy sauce and pepper. Mix well.
2
Place wonton wrappers on work surface and cover with a damp kitchen towel. Working with one wrapper at a time, place 1 teaspoon of filling in middle of wrapper. Brush edges with water and fold wonton in half, pressing edges together to seal. Set aside and cover with plastic wrap. Repeat with remaining wrappers.
3
Heat 1 tablespoon vegetable oil in a large heavy skillet over medium heat. Working in batches, fry filled wontons until golden brown, about 1 minute. Recoat pan as needed with remaining vegetable oil.
4
Return wontons to pan and add chicken stock. Cover and simmer until stock is almost absorbed, about 15 minutes. Uncover and cook until stock is completely absorbed and bottoms of pot stickers are crisp.
5
Serve pot stickers warm with additional soy sauce.

456

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1.5 cups cooked, mashed sweet potatoes, 1 onion, finely chopped, 1 cup finely shredded green cabbage, 2 teaspoons peeled and grated fresh ginger, and more.

Yes, Sweet Potato Pot Stickers falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Sweet Potato Pot Stickers

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions