How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Potato Loaf Cake?

You need 12 ingredients. The key ingredients include: 1 1/2 c. sugar, 1/2 c. vegetable oil, 2 eggs, 1/3 c. water, and more.

Is Sweet Potato Loaf Cake suitable as baking & desserts?

Yes, Sweet Potato Loaf Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sweet Potato Loaf Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Potato Loaf Cake Recipe

Name: Sweet Potato Loaf Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 1/2 c. vegetable oil; 2 eggs; 1/3 c. water; 1 3/4 c. all-purpose flour; 1 tsp. cinnamon; 1/2 tsp. nutmeg; 1 tsp. soda; 1/2 tsp. salt; 1 c. cooked sweet potatoes; 1/2 c. pecans; 1/2 c. raisins

Sweet Potato Loaf Cake

Eats Now Editorial Team · 1329 kcal · Baking & Desserts

Sweet Potato Loaf Cake – a delicious recipe with sugar, vegetable oil, eggs, water, flour, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Sweet Potato Loaf Cake

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