Sweet Potato Home Fries

1. 1

   Preheat oil in large cast iron skillet or deep-fryer.

2. 2

   Place sweet potatoes in a large saucepan and cover with cold water.

3. 3

   Bring to a boil, reduce heat, and cook until slightly tender, about 10 minutes.

4. 4

   Drain the sweet potatoes well in a colander.

5. 5

   Add sweet potatoes to skillet or deep-fryer.

6. 6

   Cook undisturbed for 5 to 6 minutes until nice and crisp.

7. 7

   Garnish with sugar or salt, to taste.

* Per serving · 4 servings · Values may vary.

No additional tips available.