How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Potato Cornbread?

You need 9 ingredients. The key ingredients include: 2 c. flour, 2 c. yellow cornmeal, 2 1/2 Tbsp. baking powder, 2 tsp. salt, and more.

Is Sweet Potato Cornbread suitable as salads?

Yes, Sweet Potato Cornbread falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sweet Potato Cornbread?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sweet Potato Cornbread Recipe

Name: Sweet Potato Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 2 c. flour; 2 c. yellow cornmeal; 2 1/2 Tbsp. baking powder; 2 tsp. salt; 1/2 c. sugar; 4 eggs; 3/4 c. milk; 1/3 c. salad oil; 2 2/3 c. mashed cooked sweet potatoes

Sweet Potato Cornbread – a delicious recipe with flour, yellow cornmeal, baking powder, salt, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 c. flour
2 c. yellow cornmeal
2 1/2 Tbsp. baking powder
2 tsp. salt
1/2 c. sugar
4 eggs
3/4 c. milk
1/3 c. salad oil
2 2/3 c. mashed cooked sweet potatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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Sweet Potato Cornbread

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