How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Salad?

You need 7 ingredients. The key ingredients include: 2 pounds Yukon Gold potatoes, peeled and cut into 1-inch chunks, 1/4 cup finely diced red onion, 1 large celery rib, finely diced, 1/3 cup reduced-fat sour cream, and more.

Is Potato Salad suitable as salads?

Yes, Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Potato Salad Recipe

Name: Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds Yukon Gold potatoes, peeled and cut into 1-inch chunks; 1/4 cup finely diced red onion; 1 large celery rib, finely diced; 1/3 cup reduced-fat sour cream; 1/3 cup light mayonnaise; 3/4 teaspoon salt; 1/2 teaspoon pepper

Potato Salad – a delicious recipe with potatoes, red onion, celery, sour cream, light mayonnaise, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 pounds Yukon Gold potatoes, peeled and cut into 1-inch chunks
1/4 cup finely diced red onion
1 large celery rib, finely diced
1/3 cup reduced-fat sour cream
1/3 cup light mayonnaise
3/4 teaspoon salt
1/2 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Salads

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