Sweet Potato Casserole Vii

Name: Sweet Potato Casserole Vii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups mashed sweet potatoes; 1/2 cup white sugar; 2 eggs, beaten; 1/4 cup melted butter; 1/2 cup milk; 1 teaspoon vanilla extract; 1 cup packed brown sugar; 1/3 cup all-purpose flour; 3 tablespoons butter; 1 cup shredded coconut

Eats Now Editorial Team · 768 kcal · General

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Sweet Potato Casserole Vii – a delicious recipe with mashed sweet potatoes, white sugar, eggs, butter, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups mashed sweet potatoes
1/2 cup white sugar
2 eggs, beaten
1/4 cup melted butter
1/2 cup milk
1 teaspoon vanilla extract
1 cup packed brown sugar
1/3 cup all-purpose flour
3 tablespoons butter
1 cup shredded coconut

1
Preheat oven to 350 degrees F (175 degrees C). Spray one 2 1/2 quart casserole dish with non-stick cooking spray.
2
In a large bowl, combine the sweet potatoes, sugar, eggs, 1/4 cup butter, milk and vanilla. Pour into prepared casserole dish.
3
Mix together the brown sugar, flour, margarine and coconut; sprinkle over casserole.
4
Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes.

768

kcal

Calories

Fat

125

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 cups mashed sweet potatoes, 1/2 cup white sugar, 2 eggs, beaten, 1/4 cup melted butter, and more.

Yes, Sweet Potato Casserole Vii falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
768 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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