Sweet Potato Casserole

1. 1

   Peel, cook, drain and mash sweet potatoes.

2. 2

   (Can use those found in can, heat in microwave.)

3. 3

   While still hot, add butter, milk, eggs and vanilla.

4. 4

   Mix well and pat into casserole dish. Mix together the pecans, brown sugar, stick of margarine and flour.

5. 5

   Sprinkle on top of potato mixture.

6. 6

   Bake at 350u00b0 for 40 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.