Sweet Potato Casserole

Name: Sweet Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can sweet potatoes; 1/2 c. sugar; 1 egg; 1/2 c. canned milk; 1/2 stick margarine; 1/2 tsp. cinnamon; 3/4 c. crushed corn flakes; 1/2 c. brown sugar, packed; 1/2 stick margarine; 1/2 c. chopped pecans

Eats Now Editorial Team · 553 kcal · General

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Sweet Potato Casserole – a delicious recipe with sweet potatoes, sugar, egg, milk, margarine, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large can sweet potatoes
1/2 c. sugar
1 egg
1/2 c. canned milk
1/2 stick margarine
1/2 tsp. cinnamon
3/4 c. crushed corn flakes
1/2 c. brown sugar, packed
1/2 stick margarine
1/2 c. chopped pecans

1
Drain and mash potatoes.
2
Add the next 5 ingredients; mix well with mixer 1 to 2 minutes.
3
Pour into bake dish; bake for 25 minutes at 400u00b0.
4
Mix the next 4 ingredients well; spread evenly over potatoes.
5
Bake another 10 minutes at 400u00b0.

553

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 large can sweet potatoes, 1/2 c. sugar, 1 egg, 1/2 c. canned milk, and more.

Yes, Sweet Potato Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
553 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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