How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Cups?

You need 9 ingredients. The key ingredients include: 1 c. sugar, 4 Tbsp. flour, 1/8 tsp. salt, 2 Tbsp. melted butter, and more.

Is Lemon Cups suitable as general?

Yes, Lemon Cups falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Cups Recipe

Name: Lemon Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. sugar; 4 Tbsp. flour; 1/8 tsp. salt; 2 Tbsp. melted butter; 5 Tbsp. lemon juice; grated rind of 1 lemon; 3 well beaten egg yolks; 1 1/2 c. milk; 3 stiffly beaten egg whites

Lemon Cups – a delicious recipe with sugar, flour, salt, butter, lemon juice, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. sugar
4 Tbsp. flour
1/8 tsp. salt
2 Tbsp. melted butter
5 Tbsp. lemon juice
grated rind of 1 lemon
3 well beaten egg yolks
1 1/2 c. milk
3 stiffly beaten egg whites

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Quick Info

Servings
4 servings
Category
General

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