Sweet Potato Bread

Name: Sweet Potato Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. sugar; 4 eggs; 3 tsp. cinnamon; 2 tsp. nutmeg; 2 tsp. soda; 1 tsp. salt; 1 c. nuts; 1 c. oil; 2/3 c. water or juice; 3 1/2 c. flour; 2 c. sweet potatoes; 1 c. raisins

Eats Now Editorial Team · 2131 kcal · General

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Sweet Potato Bread – a delicious recipe with sugar, eggs, cinnamon, nutmeg, soda, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 c. sugar
4 eggs
3 tsp. cinnamon
2 tsp. nutmeg
2 tsp. soda
1 tsp. salt
1 c. nuts
1 c. oil
2/3 c. water or juice
3 1/2 c. flour
2 c. sweet potatoes
1 c. raisins

1
Cream sugar, eggs, oil and water.
2
Add dry ingredients, putting potatoes last.
3
Put in 2 or 3 greased and floured loaf pans.
4
Fill 3/4 full.
5
Bake at 350u00b0 for 1 hour.

2131

kcal

Calories

Fat

338

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 1/2 c. sugar, 4 eggs, 3 tsp. cinnamon, 2 tsp. nutmeg, and more.

Yes, Sweet Potato Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
2131 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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