How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Potato and Feta Pancakes?

You need 9 ingredients. The key ingredients include: 1 Medium-sized Sweet Potato, Peeled Or Unpeeled, Grated With A Hand Grater Or Food Processor, 1 Tablespoon Chopped Fresh Cilantro, ⅛ teaspoons Cayenne Pepper, 1 Egg, and more.

Is Sweet Potato and Feta Pancakes suitable as breakfast?

Yes, Sweet Potato and Feta Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Sweet Potato and Feta Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Potato and Feta Pancakes Recipe

Name: Sweet Potato and Feta Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Medium-sized Sweet Potato, Peeled Or Unpeeled, Grated With A Hand Grater Or Food Processor; 1 Tablespoon Chopped Fresh Cilantro; ⅛ teaspoons Cayenne Pepper; 1 Egg; 1/4 cups Whole Wheat Or White Flour; 2 Tablespoons Crumbled Feta Cheese; Salt And Pepper; 2 Tablespoons Olive Oil; 2 Tablespoons Raw Pumpkin Seeds (optional)

Start your day right with this Sweet Potato and Feta Pancakes recipe. Made with Sweet Potato, Fresh Cilantro, Cayenne Pepper and Egg. Easy step-by-step …

This Sweet Potato and Feta Pancakes relies on simple, everyday ingredients such as chopped fresh cilantro, cayenne pepper, egg and whole wheat or white flour. It comes together quickly and makes 4 servings, at about 182 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 Medium-sized Sweet Potato, Peeled Or Unpeeled, Grated With A Hand Grater Or Food Processor
1 Tablespoon Chopped Fresh Cilantro
⅛ teaspoons Cayenne Pepper
1 Egg
1/4 cups Whole Wheat Or White Flour
2 Tablespoons Crumbled Feta Cheese
Salt And Pepper
2 Tablespoons Olive Oil
2 Tablespoons Raw Pumpkin Seeds (optional)

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Quick Info

Servings
4 servings
Calories
182 kcal
Category
Breakfast

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