Sweet Potato And Date Casserole Recipe

Name: Sweet Potato And Date Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray; 2 cups mashed sweet potatoes; 1 cup pitted, chopped dates; 3/4 cup brown sugar; 2 eggs, beaten; 1/2 cup butter, melted; 1/2 cup heavy whipping cream; 1 teaspoon vanilla extract; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1 cup granola cereal; 1/2 cup brown sugar; 1/2 cup chopped pecans; 1/3 cup all-purpose flour; 1/3 cup butter, melted

Servings: persons

cooking spray
2 cups mashed sweet potatoes
1 cup pitted, chopped dates
3/4 cup brown sugar
2 eggs, beaten
1/2 cup butter, melted
1/2 cup heavy whipping cream
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1 cup granola cereal
1/2 cup brown sugar
1/2 cup chopped pecans
1/3 cup all-purpose flour
1/3 cup butter, melted

1
Preheat oven to 425 degrees F (220 degrees C). Spray a 2-quart baking dish with cooking spray.
2
Stir sweet potatoes, dates, 3/4 cup brown sugar, eggs, 1/2 cup melted butter, cream, vanilla extract, cinnamon, and nutmeg in a bowl until thoroughly combined. Spread the mixture into the prepared baking dish.
3
Bake in the preheated oven until hot, about 20 minutes.
4
Mix granola cereal, 1/2 cup brown sugar, pecans, and flour in a bowl until the mixture is crumbly; pour 1/3 cup melted butter into granola mixture and stir to combine. Sprinkle the granola topping over the sweet potatoes.
5
Bake until topping is lightly golden brown, about 15 more minutes.

1013

kcal

Calories

Fat

103

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: cooking spray, 2 cups mashed sweet potatoes, 1 cup pitted, chopped dates, 3/4 cup brown sugar, and more.

Yes, Sweet Potato And Date Casserole falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Potato And Date Casserole

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