Sweet Potato and Cream Cheese Deli Style Salad Recipe

Name: Sweet Potato and Cream Cheese Deli Style Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 grams peeled Japanese sweet potatoes; 2 tbsp Cream cheese; 20 ml Coffee cream (or milk); 2 tbsp Mayonnaise; 1 to 2 teaspoons Grainy Dijon mustard; 1 tsp Maple syrup; 1 Honey (if the sweet potatoes are not sweet enough); 1 Salt; 1 Black pepper; 4 Wiener sausages (or bacon); 1 Raisins (optional)

Servings: persons

250 grams peeled Japanese sweet potatoes
2 tbsp Cream cheese
20 ml Coffee cream (or milk)
2 tbsp Mayonnaise
1 to 2 teaspoons Grainy Dijon mustard
1 tsp Maple syrup
1 Honey (if the sweet potatoes are not sweet enough)
1 Salt
1 Black pepper
4 Wiener sausages (or bacon)
1 Raisins (optional)

1
Roast the sweet potatoes.
2
Please refer to this method.
3
Peel the potatoes while they're still hot, taking care not to burn yourself.
4
Cut up and put into a bowl.
5
Mash the sweet potato with the back of a spoon, until it's the consistency you like.
6
I prefer to leave it a little lumpy.
7
Add the ingredients and mix together well as if you were making a paste.
8
Taste, and adjust the seasoning with salt and pepper.
9
Cut the sausages diagonly into thin slices, and stir-fry in a frying pan until lightly browned.
10
Add the sausage and raisins to the sweet potatoes and mix together.
11
Transfer to serving plates.
12
I think that roasting the sweet potatoes brings out their sweetness the best, but if you're short on time you can microwave them.
13
Try this on crackers with a drizzle of maple syrup.
14
Both the crackers and wine will disappear fast.

251

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 250 grams peeled Japanese sweet potatoes, 2 tbsp Cream cheese, 20 ml Coffee cream (or milk), 2 tbsp Mayonnaise, and more.

Yes, Sweet Potato and Cream Cheese Deli Style Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sweet Potato and Cream Cheese Deli Style Salad

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